Half Baked
Ready for tasting

Why I started Half Baked

October 2026

I have a lot of ideas. Most of them live in my head, a few make it onto paper, and almost none of them get tested against anyone else's thinking.

This site is my attempt to change that. Everything here is deliberately unfinished. That's not laziness. It's the whole point. An idea is easiest to improve while it's still soft enough to reshape.

What I'd like from you

Honest reactions. What's interesting? What's missing? What's been done before? What would make it better? Even "I don't get it" is useful.

Have a taste

What do you think? I'd genuinely love to hear. Drop me a line at you@example.com.

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